Culinary services designed for recipe-led brands and hospitality teams.
All fees are in Australian dollars and include a collaborative tasting session.
Recipe Development Sprint
Three recipes tested in studio, plus substitution matrix and plating notes.
A$860.40Menu Architecture Session
Seasonal menu cadence, prep flow, and ingredient costing.
A$1,460.75Studio Workshop
Half-day teaching session with filmed recap and technique guide.
A$1,120.25Pantry Audit
Supplier outreach, ingredient swaps, and seasonal trend map.
A$640.90Menu Storytelling Pack
Dish narratives, menu descriptions, and staff briefings.
A$520.55Combine services for an end-to-end culinary rollout.
Most clients pair recipe development with menu architecture for a seamless launch. We can also layer on workshop facilitation for in-house teams.
Schedule a briefing
Studio mise en place
Deliverables that are easy to use, share, and train with.
Recipe archive
PDF recipe library with clear timing, storage, and ingredient prep notes.
Visual style cues
Plating direction, prop notes, and lighting suggestions for consistent imagery.
Launch guidance
Two-week support window after delivery to fine-tune and update.